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GROUNDING

Earthiness + warm spice

Cauliflower Falafel Dahl

Green, earthy grilled cauliflower and lentil stew with a spicy kick.

Good to know.

Energy
750 kcal
Taste
Green · Earthy · Spicy
Allergens
Gluten, milk
Diet
Vegetarian · High fibre · Veggie lover
Cauliflower Dahl in a red bowl: grilled cauliflower, lentils, red lentil dahl, yoghurt and spinach
Extreme close-up of Cauliflower Dahl: grilled cauliflower, yoghurt with nigella seeds, jalapeño and pickled onion
A Kurkumama Sofreh table spread with khoresh, rice, herbs and sides

Comes with

Free water, extra rice, khoresh, herbs and pickles at the Sofreh.

Tastes like

“Perzisch comfort, op z’n best.”

Persian food is richly spiced, but rarely spicy. Warm spices to lift earthy ingredients rather than overpower them. Cinnamon, turmeric and cumin bring warmth to beans, lentils and grains, creating deeply nourishing dishes that feel satisfying without ever becoming heavy.

Grounding flavour world artwork