We spice up websites too.

Like most places online, we use cookies. Not the cardamom-saffron kind (though we wish), but tiny digital helpers that make your visit smoother, more personal and a lot less clunky.

Why we use cookies.

Because hospitality doesn’t stop at the door. Cookies help us remember your preferences so you feel at home, understand how you explore the site so we can keep improving it, and share content and offers that actually matter to you.

Your choice, always.

Just like in our restaurant, you decide what goes on your plate. On your first visit you choose which cookies you’d like. Change your mind any time here, or by clearing cookies in your browser.

The cookies in our jar.

Essential: The non-negotiables. Without them, the website simply won't work.
Functional: They remember your choices, so you don't have to repeat yourself.
Performance & analytics: They show us what's working and what's not. A peek behind the scenes.
Marketing: Stories and offers that are soulful, not spammy.

Got questions? Mail us at felfeli@kurkumama.be and we’ll happily explain. Fair warning: we might get carried away and tell you about actual cardamom-saffron cookies too.